“massari”

Lucciola

FOUNDED BY MICHELE CASADEI MASSARI AND ALBERTO GHEZZI LUCCIOLA IS AN HOMAGE TO THEIR HOMETOWN OF BOLOGNA – ITS CUISINE, ITS CINEMATIC HISTORY, A CITY OF DREAMS BROUGHT TO LIFE HERE IN NEW YORK CITY. FOOD, ATMOSPHERE, AND THE OVERALL CONCEPT OF LUCCIOLA SPECIFICALLY TAKES INSPIRATION FROM THE FILM “FESTA DI LAUREA, ” DIRECTED BY PUPI AVATI. THE RESTAURANT REFLECTS THE NOSTALGIC AND ROMANTIC MOOD OF BOLOGNA THAT AVATI DEPICTED, ESPECIALLY HIS FAMOUS COURTYARD SCENE WHERE THE SIMPLE ILLUMINATION WAS