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Chocolatier Creations
HomeAbout MeContact 05. May 2011 HomeRecipesBlogAbout MeContact Caramelized Gianduja Recipe White Chocolate Lemon Pie Toblerone Petit-Beurre Terrine Mar 14 Caramelized Gianduja Recipe BASIC Bonbons: Caramelized Gianduja recipe Ingredients: 150 grams / 5.3 oz / 1 ¼ cups Almonds, whole 150 grams / 5.3 oz / 1 ¼ cups Hazenuts, whole, skinned 300 grams / 10.6 oz / 1 ½ cups granulated sugar 100 grams / 3.5 oz / 6 TBSP + 2 tsp water 300 grams / 10.6 oz / 2 cups Dark couverature, 63% melted
