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chinuskitchen.blogspot.com
Chinu's Kitchen
skip to main | skip to sidebar Chinu's Kitchen Friday, January 23, 2009 Mustard Prawn (Shorshe Chingri) by Chinu DasIngredients :Prawn - 500gm [6-7 pieces, big-sized]Onion - 2 pieces [finely chopped]Mustard paste - 25gmTurmeric Powder - 1 tbspGinger past
