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  • myeasytocookrecipes.blogspot.com

    My Culinary Creations

    My Culinary Creations Monday, August 16, 2010 Egg Curry Ingredients 4 Eggs, boiled 2 Medium sized potatoes, diced, boiled 1 Medium onion, chopped 1 Large tomato, chopped 1 Tsp Ginger garlic paste 1/4 Tsp turmeric powder 3/4 to 1 Tsp chilli powder 1 tsp Cumin powder 1/2 Tsp coriander powder 2 Cloves 1 Small piece of cinnamon stick 1 Tbsp cooking oil Salt to taste Preparation: You may shell the eggs and halve them if you want..if not keep the eggs as whole after shelling them...In a pan add the

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  • easy-healthy-recipe.blogspot.com/2010/08/spicy-chickpea-patties-with-tropical.html

    easy healthy recipes: SPICY CHICKPEA PATTIES WITH TROPICAL SALSA

    easy healthy recipes Monday, August 23, 2010 SPICY CHICKPEA PATTIES WITH TROPICAL SALSA 6. SPICY CHICKPEA PATTIES WITH TROPICAL SALSA Since not all chiles are created equal, take care when choosing your form of fire. Jalapenos tend to be the mildest, while habaneros will likely send you running for cover. These patties are best eaten hot, as they can crumble when refrigerated. 3 fresh chiles, stemmed, seeded, and minced 2 medium garlic cloves, minced 4 cups cooked chickpeas or two'-ounce

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  • mediterranean-traditional-cuisine.blogspot.com

    Mediterranean Cuisine

    Mediterranean Cuisine Discover new passion as I did. Cooking could be art. I will share with you traditional Mediterranean recipes that I have collected. Wednesday, December 2, 2009 Lamb Kleftiko Ingredients? 4 medium sized Lamb Shanks ? 1 large red onion quartered? 10 garlic cloves (crushed)? 3 tomatoes cut in 4's? 3 medium sized potatoes peeled and quartered? 1 large carrot ? Feta cheese cubed? 1 tbsp oregano ? 1 tbsp Mint ? Olive

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  • ezeerecipe.blogspot.com

    Recipe world

    Recipe world Here you will find a lot of recipe's frequently updated with tastier food.... We all love food, dont we ? Monday, September 27, 2010 Tomato chutney (Assamese) Tomato chutney (Assamese) Ingredients 1. Tomatoes - 2 2. Coriander leaves- 50 gms (finely chopped) 3. Garlic - 15-16 cloves 4. Ginger - anout 10 gms (chopped) 5. Green Chilly - 2-3 ( chopped) 6. 1 tbsp mustard oil 7. Salt as per taste Method 1. Roast the tomatoes on gas flame (Put on gas stove directly and roast for about

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  • asianparadisefood.blogspot.com

    ASIAN FOOD PARADISE

    ASIAN FOOD PARADISE Thursday, September 16, 2010 Stir-fry Basil Chicken Ingredients 1/2 free range chicken (cut into small pieces)300 gm fresh basil shoots3 cloves chopped garlic2 red bird eye chili (halved, seeded)1 dried chili (soaked, seeded and cut into 1? length)dark soy saucelight soy saucesesame oil1/2 tsp sugardash of peppersea saltolive oil Wash chicken parts and pat dry. I prefer small free range chicken for this dish mainly because it has less fats and the meat is sweeter and

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